While out garage sailing over the weekend I found several cookbooks that I liked. Moosewood and another by Mollie Katzen, a vegetarian book by Kenneth Lo a nice Sunset book on Mexican food, another Time Life book (I almost have the complete collection.) And the best one I've found to date! It was produced in 1953 by General Motors, it was, according to the book placed in the "information rack" I believe it said for the employees. It is about 3"x5" and contains about 12 recipes. Why is it the worlds best cookbook? Simply because of the title. I read it and I had to have it, no cost was too great, it was worth all .25¢ I paid for it! The title? PIES MEN LIKE! Maybe it's just me, but that title kills me!