- Joined Jan 22, 2018
Pretty straight forward question I have a wedding later this year for my catering side buisness that wants a pig roast and obviously this is time consuming how would you go about charging them for it? I do not know how many ppl yet, lets say 100 ppl. Price per person for food for food cost but if I'm going to be there all day hanging out with a pig what should I charge per hour for myself? Thanks in advance.