Question has come up many times about who is the best all around chef on iron Chef America. From show wins, books sales and restaurants, everything that the chef brings to the table who is the best out of the bunch. Who, if any, would u replace on the show. Personally I would like to see Ramsay or Keller as a Iron Chef. Are the five I named the Iron Chefs of America? Remember, all the criteria of being an Iron Chef exist. What are yours?