What's the strangest grilled thing you've eaten?

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Joined Apr 27, 2010
Hi there Mr. Raichlen! Thanks for participating in this great Q&A.

In your barbecuing travels, what's the strangest thing you've seen grilled? Have there been any techniques that surprised you in your travels?
 
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Joined May 5, 2011
My pleasure to be here on ChefTalk, Lorina. To answer your question, it was probably roasted capybara in South America--a huge rodent related to guinea pigs that weighs around 100 pounds. It doesn't taste like chicken...
 

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