Aug 13, 2010 #2 ishbel 3,147 41 Joined Jan 5, 2007 The classic cheese with a good port is Stilton. I also like a crumbly white cheese such as Wensleydale or Lancashire or Caerphilly.
The classic cheese with a good port is Stilton. I also like a crumbly white cheese such as Wensleydale or Lancashire or Caerphilly.
Aug 14, 2010 #3 kuan Moderator Staff member 7,067 523 Joined Jun 11, 2001 Definitely! Stilton goes extremely well. A blue cheese will work too.
Aug 14, 2010 #4 petalsandcoco 3,208 160 Joined Aug 25, 2009 just to add a few more.... Gorgonzola. , Roquefort, Blue de Bresse, Parm. Reg. works well, Azeitao, Emlett .
just to add a few more.... Gorgonzola. , Roquefort, Blue de Bresse, Parm. Reg. works well, Azeitao, Emlett .
Aug 17, 2010 #5 agchief 31 11 Joined May 30, 2010 The Blue cheese was excellent. Since it was after dinner...we added some very dark chocolate to the table as well. All in all a very, enjoyable evening. It's good to have such great advice so readily available. Thank you.
The Blue cheese was excellent. Since it was after dinner...we added some very dark chocolate to the table as well. All in all a very, enjoyable evening. It's good to have such great advice so readily available. Thank you.