Well it is grilling season and we also have Grill master Steven Raichlen stopping by later this month. So what is your favorite item to grill for friends and family? I love to make traditional Greek Souvlakia over real charcoal. Small cubes of pork shoulder on wood skewers that have a lot of salt, Greek oregano and are finished with fresh lemon. Serve that with some nice Greek wine such as Moschfilero. Also love grilled asparagus.