What is the best way to convert a recipes

Discussion in 'Recipes' started by chefjeffc, Jan 15, 2015.

  1. chefjeffc

    chefjeffc

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    what is the best way to convert home recipes to a restaurant ready recipes times the batch by 10 or 20... are the should you compensate differently for spices?
     
  2. chefedb

    chefedb

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    break down by the ounce. Then times it by the amount of people you want to serve
     
    Last edited: Jan 15, 2015
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