We Want Plates

Discussion in 'Restaurant Reviews' started by jake t buds, Dec 16, 2016.

  1. kronin323

    kronin323

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    15 yr Hospitality Professional (retired), current Home Cook
    Interesting bump.
     
    drirene likes this.
  2. 21TonyK

    21TonyK

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    Chef, ex-restaurateur
    For those that like plates don't book here...

    http://www.themanbehindthecurtain.co.uk/

    Whether or not you like his food I think Michael O'Hare is one of the UK's most innovative chefs who constantly challenges what most people think food should be.

    There are a few good examples of his work here...

    https://www.google.com/search?tbm=isch&source=hp&biw=1366&bih=619&ei=G-o0W_ThIo7ykgWO1bQQ&q=michael+o'hare+food&oq=michael+o'hare+food&gs_l=img.3..0j0i8i30k1.826.2391.0.2477.7.7.0.0.0.0.144.584.4j2.6.0....0...1ac.1.64.img..1.6.580.0..0i30k1j0i24k1.0.KYpziU_XH0U

    (And yes, the name suits him!)
     
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  3. drirene

    drirene

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    At home wannabe pastry chef
    My 2 cents: Absolutely beautiful art, but not necessarily appetizing.
     
  4. rick alan

    rick alan

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    Cook At Home
    What is it?