I´m Anabel, I´m so happy to be here, I really love cooking. I don’t know if you have ever tried Ecuadorian food but I like to share with you the food from my country, and I also like to learn from your tips and hints from everyone here.
That is right, unfortunately for people who live abroad it is difficult to get the ingredients, especially those that are harvested in Ecuador.
Among the best known dishes that we have in my country are:
Encebollado, It is a fish soup with red onion “onion in Spanish means cebolla from here the name”.
Guatita is made with the stomach of the cow and peanut paste.
Fritada is pork fried in a bronze pan to give it a special flavor.
The truth is that there are endless dishes such as potatoes with pork leather, yahuarlocro, espumilla, sometimes when I don't know how to prepare a dish, I guide myself with the help of this website https://recetas123.net It has helped me a lot, the recipes are easy to prepare.
little by little I would like to share recipes from Ecuador.