I have used Callebaut for years, and my primary needs (at this point) are for ganache, and bitter choc. for baking. That said, I probably don't need the absolute finest eating chocolate, but I do want one with excellent flavor, under $6/#. I'd like to change to a fair trade brand, who also sells in bulk (50# cases). Not candy bars. I have samples of Dagoba and Plantation (I actually don't remember the price on the Dagoba), and the Plantation was FLAT tasting and disappointing. The Dagoba was quite good, but again, I haven't done a lot of research on it yet. Does anyone here have any advice for others?