Vol-au-vent Sauce

Discussion in 'Recipes' started by caroline123, Feb 6, 2013.

  1. caroline123

    caroline123

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    Other
    Looking for a nice sauce for chicken vol-au-vent
     
  2. berndy

    berndy

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    Retired Chef
    Chicken vol-au-vent used to be made with a chicken veloute only.(Some chefs insisted to add an egg-yolk liaison)and some others wanted it topped with a hollandaise.