Vincent Pilon

Discussion in 'Professional Pastry Chefs' started by simplysugar, Apr 24, 2010.

  1. simplysugar

    simplysugar

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    Professional Chef
     Just took a class at the Notter School of Pastry Art with Vincent Pilon and it was amazing.  He was very open in all of his techniques and was really a great instructor.  If you ever get a chance to take his class, I would highly recommend it.