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- Joined Jan 10, 2010
Never having used a pressure cooker, much prefering to cook in more traditional ways, I don't understrand the enthusiasm that some people have for it. Apart from shortening cooking time, what benefits does a pressure cooker offer? There must be some down sides as well as benefits. What are the down sides to using a pressure cooker?
My thoughts are that some subtlety of flavor and texture might be lost. Comments?
My thoughts are that some subtlety of flavor and texture might be lost. Comments?