Just wondering if anyone has experience with UNOX ovens? We purchased a UNOX Rosella last year as an all-round oven for cake/biscuit etc baking and have been having a lot of trouble with the fan. We didn't want to get something larger because this is a 'micro-enterprise' and the Bakertop size was too large. The oven actually cooks well, but the fan is like a hurricane. We spoke to the company and they suggested that we use diffusers over the fans, which we did, but it still seems over-the-top and there is no way to vary it. An electrician who was visiting seemed to think that the oven was drawing too much power, so that is one thing we could check and we will be calling the company again for advice, but I was wondering if anyone else has had experience with this? I'm not interested in opinions of what we 'should' have bought, thanks, just assistance or advice as this is what we have to work with for the moment. Thank you.