Hi all, I'm a Chef from the UK, currently working as a Head Chef. I have recently decided, that i want to move to Spain, but I am worried about the work life balance out there and the general working conditions, also, the area we will be moving to is predominantly English, and I don't want to end up in a place full of can't be arsed English chefs who fancied some sun. Can anyone here offer any advice? anyone here that has done the same thing? Do I go over as a CDP and work my way up or do I find somewhere to be a Head Chef? Thanks for Reading.