I would highly suggest the following two Spanish 100% Tempranillo reds from Ribera del Duero:
1) Torremorón Bodegas
Torremorón 2006 Crianza
D.O. Ribera del Duero
notes: Ripe black cherry fruit, stunner bouquet, velvety sipping and balanced equilibrium of acid and noble nosed, drinks like a
Reserve.
2) Emilio Moro 2009 Crianza
Emilio Moro Bodegas
D.O. Ribera del Duero
notes: medium to full bodied, noble nosed and drinks smoothly with long after taste ( post gusto )
Specialties: milk fed baby lamb, steak and a variety of meat dishes
1) Torremorón Bodegas
Torremorón 2006 Crianza
D.O. Ribera del Duero
notes: Ripe black cherry fruit, stunner bouquet, velvety sipping and balanced equilibrium of acid and noble nosed, drinks like a
Reserve.
2) Emilio Moro 2009 Crianza
Emilio Moro Bodegas
D.O. Ribera del Duero
notes: medium to full bodied, noble nosed and drinks smoothly with long after taste ( post gusto )
Specialties: milk fed baby lamb, steak and a variety of meat dishes