I plan on using leftover baked potatoes that were kept in the fridge. I plan on cutting the potatoes in half, scoop the inside of the potatoes. Take the scoops and mix it with some milk, butter, and cheese. Then place them back onto the potato skins and rebake them. I'm wondering what temperature and how long I should bake them. Normally when I bake potatoes I bake them for 1 hour at 350º. I'm thinking of bake the leftovers for about 10 mins at 350º?