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- Joined Oct 5, 2001
Last night I was very surprised watching the finale of Top Chef. When Angelo became very ill (food poisoning from the looks of it) they kept the show going. I understand there are huge production costs etc etc but I think they should of postponed the final cook off for a few days till he was ready. Angelo did not have the flu or a cold it was food poisoning and I think making the guy try to cook the meal of his life while he has food poisoning is ridiculous.
For those of you reading my rant that have not had food poising you need to experience to understand it. Ed's comments about "Well you have to make your body just do what you need it to do" do not fly when it comes to food poisoning. You feel like you want to die. I was in a hospital with fluids being pumped into me and also got the shot in my behind I was so sick. I was down for three days minimum and all I wanted to do was go home. I think that Ed and Kevin had an advantage because they made Angelo cook when he was so sick.
Last thought, what was up with Ed's dessert. I mean how did he let that happen. It looks like a dessert you would get at a cafeteria.
For those of you reading my rant that have not had food poising you need to experience to understand it. Ed's comments about "Well you have to make your body just do what you need it to do" do not fly when it comes to food poisoning. You feel like you want to die. I was in a hospital with fluids being pumped into me and also got the shot in my behind I was so sick. I was down for three days minimum and all I wanted to do was go home. I think that Ed and Kevin had an advantage because they made Angelo cook when he was so sick.
Last thought, what was up with Ed's dessert. I mean how did he let that happen. It looks like a dessert you would get at a cafeteria.