I don't use any pre-mixed seasonings because it's kind of like cheating, the flavor is never that great, and it's usually fairly easy to make a superior blend on your own... except for Tony Chachere's creole seasoning. To me, it's the lone exception to all the pre-mixed seasonings out there that I can't improve upon myself. Yeah, I feel a little guilty every time I use it but it is pretty **** good. What do you guys think? Do you also use any pre-mixed seasonings?