What do you snack on? Are you a gourmet snacker or do you grab chips and crackers like mere mortals? I try to avoid snacking and drink green tea instead. But sometimes when I have to have something I'll grab apple slices slathered with nut butter, cauliflower dipped in roasted pine nut hummus, a hard boiled egg, sliced sopressata or prosciutto. In my carb- heavy past I would enjoy fresh bread slathered with soft cheese and a bit of fig jam, or bread and butter with radishes, or potato chips and even Cheetos! I miss the bread days but I had too many carboheadaches!