The Little Inn that could.

Discussion in 'Food & Cooking' started by cape chef, Aug 1, 2004.

  1. cape chef

    cape chef

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  2. anneke

    anneke

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    Nice club to be in, isn't it?

    Food Network had a special show about it last year when they went to Crete. They were interviewing the chefs about their priorities in the kitchen. Creativity was pretty low on their list. Food safety, not surprisingly was top.
     
  3. chrose

    chrose

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    Nice, very nice!