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Discussion in 'Q&A Forum With Top Chef Carla Hall' started by nicko, Jun 8, 2009.
The Forum with Carla is now open she will be joining us later this week to answer questions.
Please help me in welcoming Carla Hall to ChefTalk.com.
Carla it is really great to have you hear I am looking forward to hearing the inside scoop about Top Chef.
Welcome Carla! Thanks for being on cheftalk.
Thank you for taking time to join us. We appreciate all your wisdom and insight.
hello, im here. sorry for the delay. I was having technical difficulties
hi, how are you?
I'm hoping that I will be able to share some insight. All are welcome to anything I have to offer. I'm at an airport getting ready to board a plane back to DC
Welcome Carla. Let me know if you have any more troubles so I can help you.
Ok, what do you want to know?
You can view all of the questions people have posted here in the main listing:
Q&A Forum With Top Chef Carla Hall - ChefTalk Cooking Forums
The bottom of the list are the oldest so you can start there if you like. Just click on the title of the question and when after you read the question just hit reply. Might be a bit easier when you get to a pc as opposed to doing it on a blackberry.
I'm back. my connection dropped. will I be able to get some of the questions and answer them later? I'm not sure if there is wifi on my plane, but being with you all would be a great distraction going across country.
OK...now that I THINK i'm getting the hang of this, I have to board my flight. I will join in if there is wifi on the plane. otherwise, I will resume when I get home.
We had a little "seek shelter immediately" (welcome to late spring in central Texas!)this evening so I'm a little late in saying Welcome Carla!
Looking forward to the chat and have encouraged students, colleagues and friends to visit and join in the conversation.
Hope you arrived in DC okay!
I can feel the forum filling with love.
I enjoyed watching you work on the show, and seeing you get more comfortable as the show progressed.
Sorry for missing most of the day. I will tune in earlier on Friday, and ready to answer more questions.