Spice Rubs and Spice Blends

Discussion in 'Q&A With Steven Raichlen' started by planethoff, May 26, 2011.

  1. planethoff

    planethoff

    Messages:
    409
    Likes Received:
    154
    Exp:
    Other
    Hello Chef Raichlen,  Thank you for joining us, and hello to everyone else reading.  In spice rubs/blends do you use the commercial basic blends such as Chili Powder, 5 Spice, Garam Masala, Curry Powder, etc.  or make even those mixes yourself?  
     
  2. steven raichlen

    steven raichlen

    Messages:
    143
    Likes Received:
    19
    Exp:
    Food Writer
    I prefer, ChefHoff, to make my own basic blends as they seem brighter and more flavorful. Recipes for some are in my book Sauces, Rubs, and Marinades.