Sous Vide

Discussion in 'Food & Cooking' started by ericg, Jun 30, 2012.

  1. ericg

    ericg

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    At home cook
    Hi just a question. Been reading about this technique, has anyone here eaten food cooked this way? is it really that good? thanks
     
  2. supercenterchef

    supercenterchef

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    Culinary Student
    yes, I have

    it can be...just like any technique, it has it's uses--it seems to do particularly well with chicken breast