Hey, so im kinda new here so please bare with me. So my dad bought me different types of cheese (blue, mozarella, parmesan etc) and i dont know to store them. I put them on our refrigerator leaving them there for 1 week. When i was about to use the mozzarella i saw molds forming. Are they still edible or should be discarded? And any tips on storing would surely help alot. Thanks!