Seasonal Cook Job in Patagonia Chile Dec - April

Discussion in 'Jobs / Internships Postings' started by ajansen, Oct 21, 2014.

  1. ajansen

    ajansen

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    Professional Chef
    (This job would be perfect for a culinary grad with a few years experience working in a high end kitchen -or it would be the perfect fit for a talented line cook that has had a few years experience but wants to be more well rounded)  This is not a high volume kitchen.

    This Upscale fly-fishing lodge is located in Patagonia, Chile and is run by a talented and discerning chef looking for a kitchen professional to fill the position of chef / cook and or baker

    Responsibilities will include working with other cooks to prep and execute meals to be served to an exclusive clientele of approximately 10 guests.

    This is a creative and supportive work environment where you will put your skills to work and will learn from others.

    We source our ingredients locally and create awesome farm to table meals . Blue Hill at Stone Barns meets Francis Mallmann
     
    chefrwa likes this.
  2. chefrwa

    chefrwa

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    Line Cook
    This would be amazing!!! How would one qualify for this position?
     
  3. chefrwa

    chefrwa

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    Is this position still open?
     
  4. kdieterman23

    kdieterman23

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    Sous Chef
    Where does one go to fill out an application and file resume for this position. This sounds absolutely outstanding! 
     
  5. seabeecook

    seabeecook

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    She's the chef and owner with her husband at the Martin Pescador Lodges. The website is http://martinpescadorfishing.com/. The original post is a year and a half old. I learned this from a Google search.