- Joined Sep 8, 2015
So I just sautéed some leftover broccoli in rosemary olive oil with a little salt and pepper and it was excellent. So I'm thinking surely everyone already knows this, and I pulled out the Flavor Bible and it's not listed as a combo. So I guess I discovered something kind of new. Obviously I can't be the first, but we really enjoyed it. I just though you should know.