Ricotta Infornata and Ricotta Affumicata

Discussion in 'Professional Chefs' started by thetincook, Jul 26, 2011.

  1. thetincook

    thetincook

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    What would you do with these baked and smoked ricotta cheeses?

    I've been getting into cheese making, and these are a fairly easy natural progression from what I've been doing. Just gotta figure cool stuff to do with them.

    Eggplant seems like a natural partner for the smoked ricotta.
     
  2. burroblanco

    burroblanco

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    used to make a good arugula salad with roast sweet potato, ricotta salata, almonds and a romesco type dressing, i would imagine that could work with a smoked ricotta. ive dabbled in cheese too, its a damned interesting thing to get into. really only done quesos and ricotta though, howd you smoke that id be interested to know?