Question about my resume

Discussion in 'General Culinary School Discussions' started by magpie, Sep 1, 2005.

  1. magpie

    magpie

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    I am considering culinary school but am trying to get a par time job first in the field. If I do go to Culinary school it won't be untill next year. On my resume, should I put down the Culinary School I am intending to attend and just put "anticipated start Jan 2006" or should I not even bother putting it on my resume untill I am actually attending?
     
  2. liv4fud

    liv4fud

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    would suggest you put in some kind of a future accomplishments (better title please) or if you are already enrolled part time then you can put a future date eg:

    Education:
    BLAH-BLIH Culinary Arts (SomeMonth, FutureYear)

    But do list projects in terms of what you did at home i.e. for a bunch of people, menu planning, etc.
    Also your staging gigs...

    hope it helps, good luck
     
  3. magpie

    magpie

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    Thanks for the advice. I did in fact put the school I will be attending on my resume as well as my little bit of restaurant experience. Must have done something right because I have an interview tomorrow! :D