Hello and thanks in advance for your wisdom.... I have an award winning, gourmet bbq sauce that already retails at farmers markets and smaller retail stores for $6. My “partner” claims to have 240 bottles sold, but only at $3.35 per bottle. My avg. cost/charge with labor and ingredients, on the low end is $3 per bottle. There would be two full days (16 hours) of labor that would go into said batch size. Your “partner’s” only cost is $0.77, for each set of bottle, cap and shrink band. His cost - $184.80 + delivery to “customer Z” My ingredient cost - $324.00 + 16 hours of labor Total COG - $508.80 He demands that I make them and then split the profits 50/50 based off the $3.35 price. We would bank $804 804-508.80=$295.20 Split 50/50 = $147.60 each (or $73 per day of work) Am I right in thinking that I’m getting the short end of the stick and that this deal doesn’t even make any sense?