In my recent quest for grab-n-go breakfasts, I ran across a recipe for meal-replacement protein bars, which goes like so: 8 Scoops Whey Protein (Vanilla is very good) 3 Cups Oats 1 Package Sugar Free Fat Free Pudding (Any flavor is good) 2 Cups Skim Milk Mix until a sticky batter is formed (may take a few minutes) use a large spoon to spread out the mix into the bottom of a Pam-sprayed glass or metal cooking tray (spread until even) put in the fridge overnight and cut into 8 equal bars Trouble is, the mix does not want to 'set.' I had thought the combination of oats and pudding mix would be sufficient to turn this into a sliceable form. But, after overnight in the fridge, it's still a sticky batter and not sliceable bars. I know this recipe is probably enough to make a pastry chef break out in hives... I'm just fishing for quick breakfasts as I start a new job, and will refine it all later.