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"Prime" rib Portioning ( New Guy Ideas Continued)

2K views 6 replies 4 participants last post by  chefross 
#1 ·
Ok first we don't use prime rib. We use ribeye and advertise as prime. After we roast it he wants to use the rib eye as the steaks if we get a steak order to cut down on cook time, and queen portion @ 16 oz and King @ 32 oz. Its been a long 3 days.
 
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