My name is Danny Cheng and I work at a 501(c)3 nonprofit called Rescuing Leftover Cuisine, Inc. As you may guess from our name, we pickup clean, leftover food and bring it to those who need it at nearby homeless shelters. We have been working with one-off events and event hosts to rescue food from galas, weddings, and other catered events for fees ranging from $200 to $500, and are looking to partner with caterers and venues to expand our operation. We would love to see if we can arrange a partnership to pitch our services to your clients and determine if they would be interested in having leftover food from their events picked up for similar fees. You can learn more about us at www.rescuingleftovercuisine.org. If you have any questions please feel free to email me at [email protected] and I'd be happy to provide more details. Please let me know if you would be open to working with us, and thank you very much.