Popular Seafood, Fish & Shellfish at Salad Bar Buffet

Joined May 3, 2015
What are popular seafood, fish & shellfish sold at salad bar buffets in hotels, high-end restaurants?

I may serve seafood salads, poke in the coming few weeks ahead.
Joined Aug 17, 2018
According to me, the best place for eat Seafood, Fish & Shellfish at Salad Bar Buffet in Washington. Washington City also famous for BBQ Food or various Barbecue cuisions. I hope this information help you to reach your specific destination.
Joined Feb 8, 2009
I think when you look at whats popular on a high end buffet would be Lobster, Crab legs and Salmon. A good raw bar and sushi station would also be good. The other would be a cocktail shrimp using 16-20 size shrimp or even using 15 and under shrimp. Your Poke idea is also a good idea. I also like a fresh Scampi demo station. Chef sliced Fresh Ahi ....Good luck
Joined May 5, 2010
I've seen oysters, clams, shrimp, snow crab claws, Stone crab, lox, caviar with all the accompaniments, marinated octopus, conch, squid, Ceviche, all cold..along with salads of all kinds made from seafood and fish
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