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Discussion in 'Q&A With Mario Batali' started by nicko, May 9, 2010.
Welcome, thank you for spending some time with ChefTalk.com and our community.
Mario, welcome and thanks so much for doing this!
Benvenuto a Chef Talk, Chef Batali! Thank you for taking our questions.
Glad to have you here with us! It is really amazing to have one of the most recognizable chef talents in the world visiting our little piece of the cyber-world. Welcome, welcome!
You are one of my favorite chefs to watch, and I know you are the best Iron Chef because you always win! Thanks for visiting with us. I know that I for one really appreciate it and am very excited to read your responses!
Welcome Mario...and thanks so much for spending a little bit of your time with us talking about food, cooking and how it interacts in your life. What a glorious thing to share.
i love your cooking -- and your orange clogs. you are a great showman and such an enjoyable chef to learn from...
A warm welcome Chef Mario to Cheftalk, you are an inspiration to so many people and I am so glad you could join us.
Thank you so much for taking the time out of your busy schedule.