Hey everyone ! I love grilled eggplant that I get at my local deli. I try grilling it myself, it never comes out good. I even tried salting it to get the bitterness out beforehand that hasn't worked. I have asked the chef at the deli what he does to make the grilled eggplant taste so good. He just says he brushes it with olive oil and throws it on the grill. He said it's so easy. I have been doing exactly what he told me but my grilled eggplant doesn't come out good. Is it the grill I am using. I use a baby weber portable propane gas grill. Do I need a bigger grill to get the eggplant to taste good. Please help. I have been struggling with this for months !! Thanks !!