Pimp my bacon

3,401
166
Joined Sep 18, 2008
  • Maple syrup glaze
  • Thick sliced, breaded with cracker/panko, baked in the oven
  • Rumake, bacon wrapped around chicken liver and water chestnut, marinated in a soy/teriaki/asian sauce
  • Cuantro glaze
  • Chili-chocolate powder
 
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Joined Sep 5, 2011
@ Pete McCracken:  I've got to try the panko crusted bacon with maple syrup glaze!  I'm a novice home cook but what's a Cuantro glaze? 
 
3,401
166
Joined Sep 18, 2008
@ Pete McCracken:  I've got to try the panko crusted bacon with maple syrup glaze!  I'm a novice home cook but what's a Cuantro glaze? 
My bad, Cointreau (I really cannot spell /img/vbsmilies/smilies/crazy.gif, I should never try phonetic spelling) is an orange liqueur, others in the same vein are Triple Sec and Grand Marnier.
 
 

phatch

Moderator
Staff member
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Joined Mar 29, 2002
try some different brands and cures as well. I have a soft spot for the boxes of trimmed bacon ends and scraps. 
 

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