Pastry Skill

Discussion in 'Pastries & Baking' started by culinarian247, Feb 14, 2002.

  1. culinarian247

    culinarian247

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    I would like to know where did you hone your skills? Since my school only offers classes as opposed to a dedicated major, what classes are essential in laying a good foundation?
     
  2. marmalady

    marmalady

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    At home, with my family as guinea pigs - they've eaten some pretty awful stuff!!!!:D
     
  3. kokopuffs

    kokopuffs

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    Marmalady:

    Your experimentation with humans has served to improve the evolutionary chain! I, myself, have also contributed to eugenics.
     
  4. marmalady

    marmalady

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    LOL, Kokopuffs! They've been very patient with me and don't get upset - too much!
     
  5. m brown

    m brown

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    Loud mouth frog here, I say take all the classes you can and if money is a problem offer your services as stage or assistant to the class just to see what is going on.

    Otherwise, get a job and learn there.

    I hate to bake at home, too messy. So I have to go to work to play!:bounce:

    Wee!