Ok so I'm throwing a party, around 30 guests, problem is, last year when I did this I ended up spending the whole time behind the grill!!!! This year I'd like to spend more time with my guests and less time cooking or stressing over what's on the grill etc... Any idea regarding the type of stuff that is ideal for a party like that...? It's hot here in SoCal so of course we could already prepare salads... like tabouleh for example... cut up some fruits... But what about meats? I have access to a large 6 burner gas grill, and a large gas oven. Any ideas and/or tips welcome.