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- Joined May 5, 2009
Hello new to the site.Very well written responses and threads nice, to see a calm website.
Would like to ask which oven one would recommend to bake cake, pastry and bread. Would one recommend x for cake and Y for bread or would one well rounded unit work. I'm looking at a Baxter BXA1E rotating oven with on board steam.
Thanks
Jeff
Would like to ask which oven one would recommend to bake cake, pastry and bread. Would one recommend x for cake and Y for bread or would one well rounded unit work. I'm looking at a Baxter BXA1E rotating oven with on board steam.
Thanks
Jeff