Hello- This is my first post here. I own a small retail bakery and for the past few years I've had a very hands on role as the owner/operator and sometimes baker. I made sure that everything 'just got done.' But I will be hiring my first manager in the next couple of months and wanted a more thorough set of documents: job descriptions and duties, opening/closing checklists, par lists, manuals, etc.. I know that everything is unique to each situation and business, but I'm so maxed out with time and energy I was hoping that I could find documents to edit and update versus starting from scratch. Does anyone know of any resources available? I'd love free, but if it costs something (book or consultant) I completely understand. Thank you in advance!