What I plan on doing is: Steaming rice. Then mixing tomato paste (the really thick stuff) and some Red-Hot'ish (texas petes) hotsauce, a little tabasco, some salt, oregano, and cumin. Then, I mix with rice and sort of let it just soak in on low temp. Now. Would this be tasty with the materials i've listed if prepared with proper amounts of materials? Or would this just be bad in the best situation?