Last weeked we were short staffed by two and that landed me working fruits alone (NOT FUN but I lived) while I had the sometime KS run the board and the hot side. Our 30 year vet did a bonehead move while he was cleaning the slicer and that resulted in stitches for him and I had another cook book it off plus the KM was still on vacation so the weekend was a struggle to say the least. Soooo the 30 year vet messages me on FB asking if it is OK if he takes Saturday off as his thumb is still hurting him... It's fine by me, I''d rather have him take the time than risk infection by working as we have him on meats and potatoes and that station is nasty greasy. If anyone else bails yours truly will be doing fruits solo again.... shoot me now?