Nubie

9,204
68
Joined Aug 29, 2000
Hello Karol and welcome to Chef Talk. This is a great community, and I'm certain you'll find many people to discuss your culinary interests. Our members live all over the world and their skills and interests vary widely.

I see you're a private chef; what do you like best about the job?

We hope you'll explore the whole site; there's a lot beyond the discussion boards! We have wikis, cooking articles, photos, product reviews, etc. We just had Steve Raichlen, the BBQ expert, here as a special guest. You can read his answers to members' messages as well as those with other chefs and culinary stars.

Enjoy the site!

Mezzaluna
 
2
10
Joined Jun 10, 2011
Thanks for the welcome!

I really like the freedom of a personal chef..No one to really interfere with my creativity in the kitchen,, it is my little kingdom lol. 
 

tracy123

Banned
2
10
Joined Jun 16, 2011
Thanks for the welcome! I really like the freedom of a personal chef..No one to really interfere with my creativity in the kitchen,, it is my little kingdom lol.
 
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