- Joined Jun 18, 2017
I am going to graduate culinary school in 6 weeks and I don't have a job yet. (I have worked in a kitchen before but I was only a cooks assistant at a retreat center. I didn't have very much responsibility) I am really worried about applying for jobs because I haven't improved with cooking like I thought I would. I'm an okay cook but not good enough to tell an employer that I'm confident in my abilities. Are there any jobs that would suit someone like me? Like a starter job? Like I said I don't even feel comfortable working in a super professional environment but since I went to/will graduate culinary school my family wants me to get a job in the industry (which I totally understand, they paid for most of it).