I am interested in somewhat high-end food and non-alcoholic beverage pairings. I had a search through the forum but didn't find anything (perhaps my forum skills are to blame). Anyway the only drink I'm familiar with intended to for this purpose is DrySoda, but I have found it to be too sweet for my taste. Any ideas? Virgin cocktails are always possible but not the direction we want to go in. Idea of setting - small slightly sophisticated but not pretentious (we hope) tapas bar open after last call. A wind-down spot after a late night out. Thanks anybody for their help.