New to ChefTalk - first post from Hawaii in Chicago

Joined Oct 7, 2016

  My name is Phil Z. and I am brand new to ChefTalk-

I've already learned a bunch and I would love to be able to help others out if I can-

I own a Hawaiian Restaurant/Dinner theater and the venue specializes in Hawaiian local style dishes with much Asian influence-

I am extremely interested in advancing the catering aspect of the business.  The catering for Hawaiian Luau food does very well and I am beginning to venture outside of Hawaiian food (outside the comfort zone) to many other popular catering menus and dishes-  this is where I stumbled upon ChefTalk and I am already very pleased at the friendliness and willingness to help others-

That's where I'm at and I look forward to being interactive in the forum!



Founder of
Staff member
Joined Oct 5, 2001
Welcome Phil glad you joined. Hey if you are willing we would love to see you post some articles/photos about how to prepare Hawaiian dishes. 
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