new to chef talk

Joined Mar 3, 2002
I would like to say Hi to everyone! I'm a new member but have been around the "business" for 22 years,grew up on a farm where I began my learning experience.And I am currently a Corporate Chef in Michigan.
Chef Brian
Joined Mar 4, 2000
Welcome to Cheftalk, Brian...

This is an ideal place to discuss food issues with other pros, as well as use your experience to help others. I hope you enjoy it here.
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