New to Chef Talk

Discussion in 'New User Introductions' started by libby537, Feb 14, 2010.

  1. libby537

    libby537

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    Hi,
    I'm a newbie to this site.:bounce: I'm not a professional chef but I have been told my cheesecakes rival anything any big city has to offer. I want to learn how to make a 6 inch high cheesecake. I have ordered slices in different restaurants but nowhere on the internet have I been able to find a recipe. I have increased the the size of some of my cheesecakes by 1/4 but that's as far as I have gotten! If anyone has a recipe that they would share I would really appreciate that!
    Thanks:)
     
  2. libby537

    libby537

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  3. charron

    charron

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    Good luck with your quest for the 6" cheesecake... made me drool just thinking about it :bounce: You should certainly post in the Pastries and Baking forum; I'm sure someone must know a handy trick or two to achieve the height. There are some pretty phenomenal talents here :chef:
     
  4. libby537

    libby537

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    I will check out the Pastries and Baking!:bounce:
     
  5. apolloeq

    apolloeq

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    Hie, I m a Newbie too, I m not a Chef, but i deals in the equipments used for cooking, basically for larger scale like hotels, canteen, restaurants.
     
  6. rose789

    rose789

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    Last edited: Feb 22, 2010