New member, new year

4
10
Joined Jan 2, 2016
Hi everyone, I am looking forward to connecting with fellow food enthusiasts. I have been out of the restaurant scene for a few years now and I think I am missing it a bit. I still work with food but in a different way, and not really among cooks as much. So, I am glad to have found a place to connect! Happy New Year!
 

nicko

Founder of Cheftalk.com
Staff member
4,314
352
Joined Oct 5, 2001
Welcome to ChefTalk we are glad you joined. let us know if you have any questions about the community.
 

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